Can you afford not to change?
The problem with change is that it is often very challenging. The usual, common and standard way of doing things is comfortable and known, but it very seldom brings about progress.
Are private and social goals aligned in pasture-based dairy production?
To become more sustainable, dairy farms should aim to maximise productivity at a minimum cost to the environment. Standard environmental impact measures were combined with non-parametric total factor productivity analysis to investigate if this is possible in a pasture-based production system.
Opportunities to improve sustainability on commercial pasture-based dairy farms by assessing environmental impact
For pasture-based dairy farming to become more sustainable, the negative environmental impacts associated with milk production must be minimized.
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